Smoke & Pickles
$29.99 1 Left!
If you’re already a fan of Edward Lee - of Top Chef fame - you know his Southern-influenced recipes always have a hint of spice. This hardback cookbook, complete with photos of the chef himself, as well as a glimpse into his cooking and lifestyle theories, a blurb about each recipe, and sources for where to find rare ingredients, is a must-have. We can’t think of a more feel-good cookbook to have on hand!
Final Sale: This item cannot be returned or exchanged.
- Measures 10 x 8 x 1 inches.
- 291 pages.
It's out of stock, but you aren't out of luck!
Let us know if you need it! We reorder based on community feedback and demand, so your voice is very important. We'll email you if we can bring it back.
Based on 1 Review